Semi Hard Cheese
A favourite with Children ans adults alike. The original, unmistakable red one and the most popul..
Wild Garlic Yarg is made to the same recipe as its nettle rinded Cornish Yarg sister bu..
This beautiful, nettle wrapped semi-hard cheese from Cornwall is deliciously creamy under the rin..
Devon Blue is made using Friesian cows’ milk collected locally in the South Hams. It has a clean,..
Creamy mild Gouda blended with piquant, spicy cumin seeds. A Dutch favourite.
Whilst being on..
Whilst being one of the most historic of cheeses, this is also a staple of the modern deli counte..
Just £8.05/Kg
A mild Norwegian cows milk cheese which is characterised by the irregular holes or ..
The fruity-tangy Gruyère is a genuine classic among Swiss hard cheeses. There is a long history o..
A semi-hard cheese with natural eyes and a creamy, sweet, nutty flavour. This cheese ages for five t..
Developed over the last ten years, it is made using the milk from the Montgomery's herd of Jersey ..
A pure white cheese with a moist, semi-firm texture and unusually mild, piquant flavour - smooth,..
Gruyere is a hard yellow cheese, named after the town of Gruyères in Switzerland, and originated in ..