A delicious, soft, blue-viened Italian blue cheese, the name translating as 'sweet milk'. Develop..
Gorgonzola Mountain is the stronger of the two famous Italian Gorgonzolas, Dolce being the sweete..
Like Parmigiano Reggiano, Grana Padano is a semi-fat hard cheese which is cooked and ripened slow..
Mascarpone is an Italian cheese from the Lombardy region, made by curdling milk cream with citric..
A delicious, light cow's milk Mozzerella. ..
Taleggio is a semi-soft, washed rind, smear-ripened Italian cheese that is named after Val Taleggio...
Twineham Grange is a vegetarian alternative to traditional parmasan. A great cheese which is as h..
Available as a 1.5kg approx. ..
Milano is a fine grain pork salami with a delicate yet rounded taste with a hint of black pepper. Sa..
Showing 1 to 15 of 18 (2 Pages)