Cheese Type
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The unique recipe of Sussex Charmer produces a cheese that is a cross between a Traditional Mature F..
Emmentaler or Emmental is a yellow, medium-hard cheese that originated in the area around Emmental, ..
Gruyere is a hard yellow cheese, named after the town of Gruyères in Switzerland, and originated ..
Taleggio is a semi-soft, washed rind, smear-ripened Italian cheese that is named after Val Taleggio...
A classic Swiss mountain cheese. Cut thin slivers of Tete de Moine to expose the maximum surface are..
A creamy mature cheddar blended with chives and shallots. Waxed in a striking Green and available..
Tomme de Savoie is a variety of Tomme cheese from Savoie in the French Alps. It is a mild, semi-f..
A soft white, mould ripened cheese made by Hampshire Cheeses using pasteurised milk and a traditiona..
Twineham Grange is a vegetarian alternative to traditional parmasan. A great cheese which is as h..
A superb meltingly rich Alpine cheese famous all over the world. A baked Vacherin with crusty bread ..
A rich farmhouse cheese made with unpasteurised milk and a traditional rennet. The addition of Bl..
Waterloo is a delicious brie like cheese made from Guernsey cows milk by Village Maid Cheese in Berk..
Sweet & fruity; A perfectly balanced flavour combination of fresh Real Yorkshire Wensleydale ..
Westcombe Cheddar has a deep complex flavour with a mellow lactic tang and long notes of citrus, haz..
Westcombe Red is a mellow but characterful semi-hard cheese with a smooth, somewhat crumbly texture...